Melo Rado strain

Melo Rado has been bred from the cross between KarmaRado OG and Melon by Karma Genetics. Thus, this hybrid strain combines the classic OG flavors with a sweet melon flavor, which makes for a very special taste experience when smoking. Melo Rado makes the grower's heart beat faster not only with its taste, but also with magnificent plants. Especially when the beautiful light green buds are covered by a thick trichome layer during budding and emit an intense smell, the Melo Rado plants are a real feast for the eyes. 

 

The effect of Melo Rado clearly shows the OG genetics of this strain. Because after consumption, the first thing that occurs is a euphoric state of mind, which is accompanied by an increased talkativeness. After a while, however, this dynamic feeling will be replaced by an intense body stone that will make you relax deeper and deeper. Therefore, after consuming Melo Rado, you might just want to sit on the couch and throw all other plans overboard again. Due to the high THC content of up to 19%, occasional smokers should definitely slow down with Melo Rado Weed in order not to completely sink into the couch. 

 

But not only the strong effect of Melo Rado, but also its intense flavor make this strain very popular among many growers. Because Melo Rado refines the OG-typical rather tart taste with a delicious, sweet melon note. This special flavor profile remains in the mouth for a long time after consumption and often provides a wide grin at the first puff.

 

The feminized Melo Rado Seeds produce magnificent plants both indoors and outdoors. They have a strong stretch, which means that the plants can easily grow over 1.20 meters high. Therefore, it is important not to wait too long before sending them into bud. Due to the many branches and the bushy growth of the plants, the best results can be achieved indoors with the SOG or the ScroG growing method. Melo Rado produces compact, round buds that become extremely resinous and ripe for harvesting after a flowering period of about 9 to 10 weeks. Indoor growers can expect a yield of up to 500g per m². When grown outdoors, the sticky buds can weigh in at over 500 grams per plant, provided they get enough space and sunlight to grow. Outdoor growers should plant the photoperiod seeds in April/May so that the plants are ready for harvest in mid-October.